This is a Do Now Dessert as it only takes a few minutes to prepare and in summer is great to barbecue!
4 slices tinned pineapple
1 tbs sugar
Vanilla ice cream to serve
You will need 2 skewers.
Serves 4 (half a kebab each)
1) Cut the tops of the strawberries and cut each pineapple slice into 6 pieces.
2) Thread onto 2 skewers.
3) Sprinkle 1/2 tbs of sugar over each kebab.
4) Grill for 10 minutes, turning once.
5) Serve with vanilla ice cream.